Red Delicious Death

Red Delicious Death

304 pages
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Published: 1 Jan 2010
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Editions
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Details

This edition

ISBN: 9780425233436

Format: Mass market paperback

Language: English

Publisher: Berkley

Publication date: 2 March 2010

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Description

In this latest Orchard mystery, amateur sleuth Meg Corey takes a bite out of crime... Some baby-faced chefs, fresh out of cooking school, are looking to open a restaurant in Granford. They plan on using local foods-great news for city girl banker-turned orchard owner Meg Corey. Yet when one of the chefs is found dead, face-down in a farmer's pig wallow, plans come to a screeching halt. And Meg soon discovers they may have a locally grown killer on their hands.